Basil seeds, also known as tukmaria or sabja seeds, are the small black seeds of the sweet basil plant. In Tamil, these seeds are known as thulasi vittan.
Basil seeds have a long history of use in Ayurvedic and Chinese medicine, and are now gaining popularity as a health food. They are often used in Indian cooking, and are said to have a cooling effect on the body.
Is basil seed called kalonji?
Basil seed is called kalonji in Hindi. Kalonji is a spice made from the seeds of the basil plant.
It is used in India, Pakistan, and Bangladesh.
What are sabja seeds or sweet basil seeds?
Basil (Ocimum basilicum) is a perennial flowering plant in the family Lamiaceae. It is native to the Mediterranean region, but has a long history of cultivation in other parts of the world, including Asia and North America.
Basil is a member of the mint family, and is related to oregano, thyme, and lavender.
Basil is a bushy plant with a long, slender stem. The leaves are a glossy green, and the stem is aromatic and filled with tiny, white, star-shaped flowers.
The flowers are pollinated by bees, and the fruit is a small, green, podlike structure.
Basil is used as a culinary herb, and is also used as a pesticide and for medicinal purposes. The dried basil leaves are also used as a smoking herb.
What is another name for basil seeds?
Basil seeds are also known as Italian basil, sweet basil, or common basil.
What is the name of the basil seed?
Basil is the name of the basil seed.
What is the difference between basil seeds and chia seeds?
Basil seeds and chia seeds are both types of seeds. Basil seeds are smaller and have a more delicate flavor than chia seeds.
Chia seeds are more dense and have a more pronounced flavor.
Is basil seed and khus khus same?
Basil and khus khus are two different types of spices. Basil is a member of the mint family, while khus khus is a type of chili pepper.
They both have a strong, pungent flavor and can be used in a variety of dishes. Basil is typically used in Italian cuisine, while khus khus is more common in Thai and Indian food.
Is basil seeds and tulsi same?
Basil seeds and tulsi leaves are both associated with ayurveda and considered to have healing properties. Basil seeds are used in traditional Indian medicine to treat a variety of ailments, including respiratory problems, stomach problems, and arthritis.
Tulsi leaves are also used as an herbal remedy for a variety of health problems, including respiratory problems, diarrhea, and colds.
What is the tamil name for basil?
The tamil name for basil is “தமிழ் குண்டியேல்” (Tamil Kuzhandiyil).
Conclusions
The Tamil name for basil seeds is திருப்பு (thiruppu).